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Re:Restaurants are figuring out how to do without servers by biztos on Monday June 25, 2018 @06:42PM (#17396452)
15 percent is most definitely not the standard amount in San Francisco, unless you want some stink-eye with your dessert.

In fact I don't think there's anywhere in California where 15 percent is considered normal anymore. Where I'm from (small town) nobody will be offended if you tip 15%, because you're more likely to be poor than cheap. But even there, 15% is undertipping in 2018.

The math is the smallest part of the tipping problem, IMO.

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