Re:Ask HN: What are the things that you have automated in yo...
by ska on Monday June 25, 2018 @11:00AM
(#17392911)
Absolutely, pretty much anything I could think of doing in a slow cooker would be better off done in a pressure cooker, for about the same time investment from me.
Sous-vide much more specialized, but I find super useful not for saving time, per say, but being more flexible about it. It's great when you are doing other things at the same time as cooking dinner, i.e. - leave the steaks another 30 min while I do this chore? no problem....
Sous-vide much more specialized, but I find super useful not for saving time, per say, but being more flexible about it. It's great when you are doing other things at the same time as cooking dinner, i.e. - leave the steaks another 30 min while I do this chore? no problem....