Time marches on and maybe burritos are a regional cuisine but they are surely not a general national cuisine.
As a comparison, pizza is a USA national dish. Scrapple on the other hand is more of a Philadelphia area regional dish, even if Philadelphia is indeed inside the USA.
Use whatever words you want, I'm just sayin'...
Burritos are Sonoran food and Sonora is part of Mexico.
Many Americans might not have heard of "crawfish étouffé" and therefore assume it's not American food. A foreign tourist who has visited New Orleans could (quite authoritatively) correct them.
Btw, I'd be willing to bet that I have more contact with people from Sonora than the typical person from Puebla has.
The problem is that citing "I'm a habitual tourist" is not really a credential anyone can verify. Maybe "I'm a travel blogger as well and here is a link to my 10 year long blog and here are the posts about the many times I went to this place, so you can check the depth of my knowledge if you desire." would work.
The phrase quite authoritative suggests credentialing. I am extremely knowledgeable about a number of subjects. I even have 6 years of college. But I have a serious problem with trying to get taken seriously in part because a lot of my credentials are akin to "I'm a habitual tourist."
Maybe you really are a habitual tourist. Maybe you are more knowledgeable on the subject than the world's foremost expert with two PhDs. The problem is that "I'm a habitual tourist" simply fails as a verifiable credential as a stand alone thing without something to back up your claim of depth of accurate knowledge.
They cannot see eye-to-eye over whether burritos are "real" Mexican food. Obviously, being the good friend I am, I liked to poke and prod this.