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Re:Effect of longer-term modest salt reduction on blood pres... by aantix on Thursday February 22, 2018 @05:01PM (#16441866)
Gary is a big proponent of the low carb/insulin hypothesis for weight loss. And so far, with his Nutritional Science Initiative and their testing, it's just not panning out..

https://examine.com/nutrition/low-fat-vs-low-carb-for-weight...

https://www.youtube.com/watch?v=MiUyjMjuLl0&t=674s

I'm wondering if he's still worth listening to..

Re:Effect of longer-term modest salt reduction on blood pres... by testuser312 on Thursday February 22, 2018 @06:51PM (#16442751)
Looking at the actual paper the Examine article is based on (https://jamanetwork.com/journals/jama/article-abstract/26731...), you can see that the so-called low-carb diet still included 30% of calories from carbohydrates. That's way more than most low-carb diets, including those promoted by Gary Taubes. The main benefits of low-carb diets come from switching into ketosis.
Re:Effect of longer-term modest salt reduction on blood pres... by skosch on Thursday February 22, 2018 @05:24PM (#16442075)
Weight loss is only one aspect of the nutrition story. That being said, remember that just because Taubes is wrong on a bunch of things, doesn't make sugar any healthier.
Re:Effect of longer-term modest salt reduction on blood pres... by inyourtenement on Friday February 23, 2018 @08:27AM (#16446149)
Sugar can be unhealthy without being the Ultimate Evil, cause of all ills, that Taubes makes it out to be.