Re:The Quorn revolution: the rise of ultra-processed fake meat
by YouAreGreat on Sunday February 18, 2018 @09:58AM
(#16406329)
At the time I wrote this, there were 23 comments here. The majority was from self-declared vegetarians/vegans. That means that either that's the prevailing food paradigm among HN readers, or they're more vocal about it than non-vegans.
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Re:The Quorn revolution: the rise of ultra-processed fake meat
by jm2721 on Sunday February 18, 2018 @10:20AM
(#16406417)
Not really, it just means that vegans/vegetarians are more likely to post comments on an article about Quorn, which makes complete sense. You won't see many top level comments from meat eaters because most of us don't eat Quorn.
Re:The Quorn revolution: the rise of ultra-processed fake meat
by PerfectElement on Sunday February 18, 2018 @11:29AM
(#16406755)
That's the prevailing food paradigm among HN readers who have something to add to this topic, which is about a product that is mainly consumed by vegetarians and vegans.