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Re:In Switzerland, it's now illegal to boil a live lobster by mod on Saturday February 17, 2018 @06:26PM (#16403412)
We're probably off-topic by now, but do you also believe that demand for meat products causes a net increase in joy/enjoyment (whatever you call the opposite of suffering)?

For instance, I keep chickens and let them free-pasture until the day I butcher them. I think they enjoy their time out there as much as any animal would. Depending who or what you believe, the end is very quick for them, so the suffering is minimal.

I realize this isn't the norm, though. I'm sure the "joy" experienced on many factory farms is some kind of dystopian thing, like being happy you got extra gruel last Tuesday.

But it doesn't have to be that way. Just something to think about.

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