Re:California-Grown Coffee Is Becoming the State's Next Gold...
by hawktheslayer on Saturday February 17, 2018 @01:59PM
(#16402090)
I agree with the sentiment. I am willing to pay more for my beans, but brew my own coffee at home and at working using a good burr grinder and an Aeropress. The lower temperature and higher pressure method makes such a smooth cup without bitterness that you can actually start tasting the coffee. I like the analogy of the camera-- you can buy a great lense, but if your hand shakes then the picture won't come out well.
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