Re:Connections between high blood sugar and dementia
by 5_minutes on Sunday January 28, 2018 @07:24AM
(#16250981)
Right yes, I didn’t mean for the high-fat variant. Just in general, low-carb, in any combo, seems to be a healthy option.
Re:Connections between high blood sugar and dementia
by loverofthings on Sunday January 28, 2018 @11:19AM
(#16251863)
I eat about 60-70% of calories in carbs. Would that be high carb? Most of my carbs come from legumes, I get no sugar spikes, am T1 diabetic and need insulin mostly to replenish it every morning, not after every meal.
There is no blood sugar spike when you eat 1500kcal of beans. It's slow releasing carb filled with fiber.
I'm pretty sure at /r/plantbaseddiet or /r/vegan many people state that their blood sugar or cholesterol improves.