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Re:Forging a Swiss Lens: How Zurich's tech scene changed my ... by jiggunjer on Wednesday January 24, 2018 @08:40PM (#16228099)
> "So highly educated people can't be passionate about food?"

What a bizarre deduction. I'm passionate about food, I have no interest in starting my own restaurant.

It was a generalization based on my own observations, most banks lend to safe well-established models, university graduates tend to gravitate towards newer things.

Re:Forging a Swiss Lens: How Zurich's tech scene changed my ... by ZenoArrow on Thursday January 25, 2018 @03:58AM (#16229677)
> "I have no interest in starting my own restaurant."

That's your choice of course, but why do you think that is?

> "university graduates tend to gravitate towards newer things."

I don't think that's an accurate generalisation. For people who have STEM degrees, I'd agree, but there are a large proportion of people who followed other degrees (English majors, History majors, Philosophy majors, etc...) where I'd suggest that bias towards the new is not as prominent.