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A comment on In-N-Out managers earn triple the industry average. Parent comment

Re:In-N-Out managers earn triple the industry average by wastedhours on Tuesday January 23, 2018 @05:07AM (#16212305)
I never realised it was controversial. In every conversation I've had with chefs, cookery programmes watched, experience with both fresh and frozen, never once have I come to the conclusion fresh was better.

Added to the fact they last much longer, I can't see any reason to buy fresh (we're talking petit pois style, rather than runner bean style).

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Re:In-N-Out managers earn triple the industry average by jedberg on Tuesday January 23, 2018 @06:09AM (#16212595)
To me at least (and my wife) previously frozen peas taste floury.
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Re:In-N-Out managers earn triple the industry average by gaius on Tuesday January 23, 2018 @09:59AM (#16214030)
You’re over cooking them. They need just 1 minute in boiling salt water from frozen, not more than that.
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