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Re:Tea if by sea, cha if by land: Why the world only has two... by cfv on Friday January 12, 2018 @02:02PM (#16135358)
I find this particular stuff fascinating.

In spanish you have 3 distinct meals, 'desayuno' 'almuerzo' and 'cena' mapping strictly to a moment of the day, more or less 'breakfast' 'lunch' and 'dinner', with the option of a merienda (roughly 'tea' but usually just sweet food like cookies or some such) between lunch and dinner. Each of this happens on a specific moment of the day (morning, noon, the optional afternoon thing and well into nighttime).

Are there other languages/dialects where the word maps the importance of the meal instead of the actual time it is consumed?

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