Tea if by sea, cha if by land: Why the world only has two words for tea

Re:Tea if by sea, cha if by land: Why the world only has two... by pbhjpbhj on Friday January 12, 2018 @07:44AM (#16132392)

My upbringing was middle-class, my dad taught for a time in Sheffield - tea just meant "evening meal" and was probably always a larger hot meal than was served at school dinners.

In South Wales they talk about "cooked dinner" which is a roasted meat meal, usually chicken for Sunday lunch, but can be any time of the week. Presumably that harks back to families having lots of uncooked meals (through poverty).

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Re:Tea if by sea, cha if by land: Why the world only has two... by ljf on Friday January 12, 2018 @01:29PM (#16135089)

I should have clearer, I meant the roots of the phrase 'tea'.

That said I used to confuse some very northern friends by talking about dinner as my evening meal. They literally only thought of dinner as lunch and the evening meal was only called tea.

I think the roots were from when only the father of the house had a cooked evening meal, and everyone else had tea and sandwiches or similar. But that was distant past I believe.

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