Re:What happened when I opened a restaurant in Portland
by marak830 on Tuesday October 10, 2017 @03:23PM
(#15444602)
Depends on the critic.
Infact I'd go as far as to say that a critic has no place running a restaurant. (Caveats below).
Someone who knows the industry and understands what the local population wants? Good chance, most critics (imho) don't, they want the best possible food and service for the (generally) lowesat price. (There is nothing wrong with that). A good critic doesn't make a good restaurant owner though.
Akin as a good blogger about tech wouldn't necessarily be the best person to run your startup.
Infact I'd go as far as to say that a critic has no place running a restaurant. (Caveats below).
Someone who knows the industry and understands what the local population wants? Good chance, most critics (imho) don't, they want the best possible food and service for the (generally) lowesat price. (There is nothing wrong with that). A good critic doesn't make a good restaurant owner though.
Akin as a good blogger about tech wouldn't necessarily be the best person to run your startup.