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A comment on What happened when I opened a restaurant in Portland. Parent comment

Re:What happened when I opened a restaurant in Portland by greedo on Tuesday October 10, 2017 @10:31AM (#15442081)
Most franchise owners work long long hours inside the restaurant. The idea of a hands-off owner is a non-starter.
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Re:What happened when I opened a restaurant in Portland by bduerst on Tuesday October 10, 2017 @11:26AM (#15442585)
Yep, and they own & work multiple franchise locations. The margins are insanely thin that you'd be lucky to support yourself and a GM at every location.
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