Re:What happened when I opened a restaurant in Portland
by Doctor_Fegg on Tuesday October 10, 2017 @05:57AM
(#15440597)
From limited personal experience (I chair a community-owned deli/cafe - that's deli in the British English, gourmet food sense):
"Boring" is getting the location right. If you're competing with 50 other restaurants, you've got to be special. If you're the only one in town, and the demographics are right, you're sorted.
"Boring" is getting the location right. If you're competing with 50 other restaurants, you've got to be special. If you're the only one in town, and the demographics are right, you're sorted.