Re:Why restaurants hate Grubhub/Seamless
by ryanworl on Monday October 09, 2017 @06:07PM
(#15437862)
GrubHub/Seamless also does this. Additionally they DO charge a commission for phone orders via a system that charges restaurants on a per-call basis. You see it frequently in tiny Manhattan restaurants where the website the owner set up couldn’t possibly have worse on-page SEO (the menu is an image or a PDF link, not responsive, etc) and the GrubHub site is a heavily optimized lead gen funnel.
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