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Re:Science saved me from pretending to love wine by Erwin on Monday October 02, 2017 @02:02PM (#15386226)
Not 6 different orange juices, but pure juice pairings have become popular on top restaurants (e.g. the 3-star Geranium here in CPH, and Noma while it was open), similar to wine pairings.

Those are thoughtfully developed mixes, so few if any just out of a bottle and typical pricing is half of a wine pairing (the wine pairing is normally the same as the tasting menu). I wouldn't personally swap a wine pairing for them -- if you think a full menu is too much, you can often get a half or share the wine menu between 2 people, even if the restaurant doesn't mention so. But it is an interesting alternative.

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