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Re:'Environmental Nightmare' After Thousands of Atlantic Sal... by adrianN on Friday August 25, 2017 @03:10AM (#15096748)
Another theoretical alternative are lab-grown meats. It should be much more efficient to just grow steaks, instead of growing cows and throwing most of them away.
Re:'Environmental Nightmare' After Thousands of Atlantic Sal... by mcculley on Friday August 25, 2017 @05:41AM (#15097227)
What part of the cow gets thrown away? My understanding is that every bit gets used.
Re:'Environmental Nightmare' After Thousands of Atlantic Sal... by icebraining on Friday August 25, 2017 @09:36AM (#15098278)
Yeah, even in country where people are too squeamish to eat them as-is (unlike here, where recipes directly include cow hoof, liver, brains, etc), I can't believe the food industry doesn't shove into some processed blob.