Re:Blue Apron Tumbles After Losing Customers in Second Quarter
by marinman on Thursday August 10, 2017 @01:43PM
(#14982167)
It's been great to read this thread. I never understood the value. As someone who can cook and grocery shop decently, it's not cheaper and only marginally better than what I normally whip up. And there's no question about convenience when it's compared to delivery (although, I live in SF, so my delivery options are more than most).
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