News for hackers. Stuff that matters.

A comment on Why Cutting Carbs Is So Tough. Parent comment

Re:Why Cutting Carbs Is So Tough by _pmf_ on Thursday July 20, 2017 @10:06AM (#14812521)
> It's nearly impossible, now living with my wife who adores pasta and everything potato based.

Try bean / chick pea pasta (or a mix of regular pasta and bean / chick pea pasta).

[ Parent | on HN ]
Re:Why Cutting Carbs Is So Tough by gaius on Thursday July 20, 2017 @11:31AM (#14813352)
Or get a spiralizer
[ Parent | on HN ]