Re:High prevalence of diabetes among people exposed to organ...
by pm90 on Sunday April 09, 2017 @01:35PM
(#14073370)
> Also, from what I've seen the problems with food scarcity don't stem from low crop yields but rather from distribution. I don't think seeing it as a crop yield problem is the right way to approach it.
Absolutely agree on this one. The world produces enough food (well, cereal grains) to feed everyone. However, I would still argue that increasing crop yields is incredibly important for the species as a whole. Better yields means lesser land required for cultivation. You basically reduce the environmental footprint of agriculture and I think this would be incredibly important e.g. in Africa where you either may not have a lot of Arable land OR might not want to cut down virgin forests just to feed your people.
Absolutely agree on this one. The world produces enough food (well, cereal grains) to feed everyone. However, I would still argue that increasing crop yields is incredibly important for the species as a whole. Better yields means lesser land required for cultivation. You basically reduce the environmental footprint of agriculture and I think this would be incredibly important e.g. in Africa where you either may not have a lot of Arable land OR might not want to cut down virgin forests just to feed your people.