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Re:They Used To Last 50 Years by dagw on Monday March 20, 2017 @08:01AM (#13913359)
"Has the technique of cooking food with heat, changed drastically since the 70s?"

Convection ovens and steam ovens have become a thing since then. Modern ovens have also become a lot better at keeping a constant temperature.

Also my 'modern' (~8-9 years old) oven gets a lot hotter than my old oven.

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