Re:In Manufacturing and Retail, Robot Labor is Cheaper Than ...
by coredog64 on Friday March 17, 2017 @11:26AM
(#13894671)
> You also need a back-end system so the kitchen knows what to prepare.
It's been a long time since the order was shouted from the cashier to the cooks at a McD. Most burger franchises have a back-end system that collects up all the orders from the register, prioritizes them, and displays them on a screen to be made.
It's been a long time since the order was shouted from the cashier to the cooks at a McD. Most burger franchises have a back-end system that collects up all the orders from the register, prioritizes them, and displays them on a screen to be made.