The psychology of stress and burnout

Re:The psychology of stress and burnout by mjevans on Saturday November 19, 2016 @04:27AM (#12992695)

What strikes me as recurring problems from the things that make it on to shows like Kitchen Nightmares are the following.

  * Can't or won't keep the accounting books in order.
  * Micro-management of staff that want to do the job.
  * Under-management of staff that aren't doing the job.
  
  * I /suspect/ not paying the staff enough (in money/respect/etc) to keep good staff and keep the motivated.

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Re:The psychology of stress and burnout by toomanybeersies on Saturday November 19, 2016 @08:13PM (#12996707)

Unfortunately the real world is not like Kitchen Nightmares. Often restaurants with good management still fail due to other reasons, the margins in hospo are razor thin, it doesn't take a lot going wrong to go out of business.

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