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Re:The real Soylent sickness by protomyth on Tuesday October 18, 2016 @04:46PM (#12738521)
"I still have not found any reliable way of buying small enough quantities of bread/buns before they grow stale or mold."

The local bakery sells half loaves of bread which does a pretty good job of it. If that's a problem, I have friends who have bought bread makers which allow for the making of smaller portions.

As to milk, if you don't mind the taste of ultra-pasteurized milk, Fairlife[1] is pretty good and lasts a lot longer in the fridge. Their chocolate milk is really chocolatey.

1) technically fa!rlife

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