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A comment on Street food chef's stall becomes world's first to earn Michelin star. Parent comment

Re:Street food chef's stall becomes world's first to earn Mi... by StanislavPetrov on Sunday August 07, 2016 @10:44PM (#12245158)
It says 17 hours a day but it doesn't say anywhere in that article how many days he works, in which case he'd be able to recover (somewhat) on days off.
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Re:Street food chef's stall becomes world's first to earn Mi... by marcelfahle on Sunday August 07, 2016 @11:43PM (#12245367)
Most of the food stalls in Singapore and elsewhere are closed one day per week.
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