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Re:How we're scammed into eating phony food by orf on Monday July 11, 2016 @01:37PM (#12072757)
> Wouldn't an English pie be similar to something like "torta pasqualina"?

Nope, nothing like that, I think. English pies use thicker pastry, are filled with gravy and never anything green. Something like this[1] gives you an idea. Perhaps it's the sort of equivalent, but the Italian I work with says there is nothing like them that he's ever had in Italy.

1. http://www.bbcgoodfood.com/recipes/3148692/dads-beef-mushroo...

Re:How we're scammed into eating phony food by casta on Monday July 11, 2016 @01:47PM (#12072837)
If I search "traditional English pie" I see images of something more similar to what I suggested than the image you linked.

I'm in the U.S., so the search results might be affected by my location.

edit: I tried on google.co.uk and I get more results similar to what you suggested.

Re:How we're scammed into eating phony food by orf on Monday July 11, 2016 @01:56PM (#12072914)
Yeah I think that's google trickery. How strange though, I would have thought the search "traditional English pie" shouldn't/wouldn't be affected by the location.
Re:How we're scammed into eating phony food by casta on Monday July 11, 2016 @02:11PM (#12073014)
If you search "Carbonara" in the U.S. you get something with cream, peas and garlic.

So, it's definitely affected. :)