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Re:How we're scammed into eating phony food by barrkel on Monday July 11, 2016 @06:15AM (#12070038)
It's a way of effectively implementing trademarks for geographically based industries that predate IP law.

You're not opposed to trademarks, are you? (I don't see how any rational consumer could be, otherwise it's a free-for-all with fraud and fakes.) It's exactly the same thing, except for traditional industry.

People are free to call their new products whatever they like, as long as they don't take one that's already taken. They should compete on their merits, not freeloading on the goodwill established by an existing brand (i.e. geographical area with specific standards of production etc.)

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