How Breakfast Became a Thing

Re:How Breakfast Became a Thing by usaphp on Monday May 09, 2016 @11:04PM (#11664903)

Interesting thought thanks, however I mostly eat cottage cheese or greek yogurt with granola in the morning, I almost never eat sweats in the morning.

[ Parent | on HN ]

Re:How Breakfast Became a Thing by steadicat on Monday May 09, 2016 @11:35PM (#11665003)

For what it's worth, granola is heavily sweetened (with honey or maple syrup, which are effectively sugar).

[ Parent | on HN ]

Re:How Breakfast Became a Thing by usaphp on Tuesday May 10, 2016 @01:56AM (#11665397)

yup, but I honestly only add like a tablespoon of it to add texture to yogurt. It's more like a stress sort of headache that comes from not having food, I feel muscle stiffness in the neck which causes a headache, really weird

[ Parent | on HN ]

Re:How Breakfast Became a Thing by jcoffland on Tuesday May 10, 2016 @03:29AM (#11665663)

Most yogurt in America is heavy on sugar as well.

[ Parent | on HN ]

Re:How Breakfast Became a Thing by usaphp on Tuesday May 10, 2016 @04:04AM (#11665799)

Yep, but not the greek one, I am eating this one: http://usa.fage.eu/yogurts/fage-total-plain#fage-total loads of protein and tastes great

[ Parent | on HN ]