Re:Scientists can’t agree whether salt is killing us
by kefka on Thursday February 18, 2016 @09:23AM
(#11125887)
My wife and I have this very problem. Prior to my diabetes assessment, things like NoodleTown and pasta places would fill her right up. Me? I'd be gnawing my hand off if I went there, because I'd be hungrier 20 mins later than had I not gone there at all.
But now with diagnosed T2 diabetes, that makes sense. I process carbs very badly, and spirals into a "process carbs into fat quickly, and get hungrier, all the while jack blood sugar". Of course, high fat and high protein diet has went very well for me. I'm not hungry like I used to be, I've lost 40 lbs since the start, and I just feel better.
But now with diagnosed T2 diabetes, that makes sense. I process carbs very badly, and spirals into a "process carbs into fat quickly, and get hungrier, all the while jack blood sugar". Of course, high fat and high protein diet has went very well for me. I'm not hungry like I used to be, I've lost 40 lbs since the start, and I just feel better.