When I was in school in the US I asked the first Jewish person I met "Where do I get good Jewish bagel". He knew exactly what I meant: unleavened and boiled. Despite both of us coming from either side of the continent, we both appreciated west coast lox and actual Montreal smoked meet. Just don't ask an American about pizza.
When I was in school in the US I asked the first Jewish person I met "Where do I get good Jewish bagel". He knew exactly what I meant: unleavened and boiled. Despite both of us coming from either side of the continent, we both appreciated west coast lox and actual Montreal smoked meet. Just don't ask an American about pizza.