shsheuhehdh
Re:Impossible Pork
on Monday January 06, 2020 @11:39PM (#21976890)
I see this said a lot but I'm not clear who else it could possibly be for besides people who like trying novel things. People who care about quality aren't going to eat impossible brand because its strongest quality is tasting like average meat within a specific format. To the same end, it's not superior in price either in my area (and that includes fast food). So who is it for besides people who want to ride the hype train?